Ice candy is the Filipino’s version of popsicle but instead of freezing the flavored liquid around a stick, the concoction is funneled into plastic casings which are handy for on-the-go enjoyment.
How to make Ice Candy by Injoy
People always need to eat and the food business is ideally suited to franchising. There’s a huge range of opportunities from mobile food and coffee franchises through fast food outlets, café franchises and restaurants.
People always need to eat and the food business is ideally suited to franchising. There’s a huge range of opportunities from mobile food and coffee franchises through fast food outlets, café franchises and restaurants.
Continue reading “Five Food Franchising Concepts for Pinoy-Video”
Since Carmen’s Best Ice Cream started operations, its profits grew 155 times, from Php19,283 in 2011 to Php3 million in 2015. Paco Magsaysay shares how he built his premium ice cream brand in this video.
Their ice cream is so creamy and so tasty! Even for someone who will not spend so much on ice cream I can say I will never look at regular ice cream the same way again after tasting Carmen’s ice cream.
They’re full of antioxidants – in particular, one called anthocyanin, which may protect against cancer and heart disease due to its anti-inflammatory properties. This type of antioxidant can also be found in blackberries, blueberries and blackcurrants.
Recipes by Lucelle 